Enjoyment is the art of savouring life to its fullest. Southern Styrians cultivate this art with great love and devotion. They know how to live with gusto, how to keep up traditions and preserve values for generations to come.
A culinary poem
Tender, fibrous, juicy and with an inimitable flavour. As seductive as this may sound, according to those who have already had the pleasure it fails by far to describe the real intensity of taste of our Sulmtaler poultry specialty. A secret whose veil must be raised on your own.
Hymns of praise range from a description of its singular texture "with a bite" right up to childhood culinary memories of grandma's kitchen. It is not for nothing that the Sulmtaler chicken - and the capon in particular - has been scripting history and filling cook books for such a long while.